The principles of infection prevention and control

Understand own and others roles and responsibilities in the prevention and control of infections

Understand legislation and policies relating to prevention and control of infections

  • 2.1 Outline current legislation and regulatory body standards which are relevant to the prevention and control of infection
  • 2.2 Identify local and organisational policies relevant to the prevention and control of infection

Understand systems and procedures relating to the prevention and control of infections

Understand the importance of risk assessment in relation to the prevention and control of infections

Understand the importance of using Personal Protective Equipment (PPE) in the prevention and control of infections

Understand the importance of good personal hygiene in the prevention and control of infections

  • 6.1 Describe the key principles of good personal hygiene
  • 6.2 Demonstrate good hand washing technique
  • 6.3 Identify the correct sequence for hand washing
  • 6.4 Explain when and why hand washing should be carried out
  • 6.5 Describe the types of products that should be used for hand washing
  • 6.6 Describe correct procedures that relate to skincare

End of content

End of content