Understand hygienic practice in relation to control of infection
3.1 Describe the role of the Early Years practitioner in relation to: hand washing, food hygiene, dealing with spillages safely, safe disposal of waste, using correct personal protective equipment
Be able to use hygienic practice to minimise the spread of infection
4.1 Use hygienic practice in relation to: hand washing, food hygiene, dealing with spillages safely, safe disposal of waste, using correct personal protective equipment
Understand rest and sleep needs of children
5.1 Explain the rest and sleep needs of: a baby aged 6 weeks, a baby aged 7 months, a toddler aged 15 months, a child aged 2 and a half years, a child aged 4 – 5 years, a child aged 6 – 7 years
5.2 Explain safety precautions which minimise the risk of sudden infant death syndrome
Understand childhood immunisation
6.1 Outline the reasons for immunisation
6.2 Identify the immunisation schedule
6.3 Explain the reasons why some children are not immunised
Be able to support children in personal physical care routines
7.1 Support children in personal physical care routines in relation to: toileting, washing and/or bath time, skin, teeth and hair, meal times, resting and/or sleeping